Certified by the National Land Afforestation Promotion Organization as a traditional forest storyteller "forest master/expert" in 2005.
Ofukuro-san ( Mother )
Arasawaya's Okami (Hostess). Good with her hands, her works are everywhere around the inn.
Ita-san ( Chef )
The owner's son. After graduating from culinary school, he trained in a famous Japanese restaurant in Tokyo (Kichijoji) and in hotels owned by the government. He began working at Arasawaya 8 years ago.
Yome-san ( Wife )
From Fukushima Prefecture, she is a sake sommelier and mother of 3.